Homewood Winery
707-996-6353
23120 Burndale Rd., Sonoma
Sonoma,
CA
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Homewood Winery is as close to a one man winery as David Homewood can keep it. Step by step through the vinification process he does as much of the work as he can. It is, therefore, a small operation limited to about 3,000 cases annual production. In a typical year we bottle up to ten separate batches and most of them are 300 cases or less. Dave Homewood started as a home winemaker in 1983 when he and two friends produced wine from a ton of Alexander Valley cabernet sauvignon. The following year they added a ton of Alexander Valley chardonnay. In 1986 they purchased their first ton of chardonnay from the newly formed Carneros appellation and the styles of wine Homewood Winery became noted for were born. The core of each wine is the fruit, with moderate french oak and other components adding layers of complexity. The reds are bottled unfiltered and unfined. This is a hands-off approach to winemaking that allows more varietal character to show through.
Comments (0)
Post A Comment